Senior Food Service Aid Jobs

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  • Full Time
  • Roodepoort, South Africa

Department of Water and Sanitation

The Department of Water and Sanitation is the custodian of South Africa’s water resources. It is responsible for creating and implementing policies in this sector. The department works to ensure that all South Africans have access to clean water and proper sanitation. It also promotes efficient water resource management.

Senior Food Service Aid

  • Job Type Full Time
  • Qualification Matric
  • Experience 2 – 4 years
  • Location Gauteng
  • City Roodepoort
  • Job Field Hospitality / Hotel / Restaurant

Job Summary

  • Post: Senior Food Service Aid
  • Branch: Corporate Support Services
  • Salary: R193 359 per annum (Level 04)
  • Centre: Gauteng – Roodeplaat Training Centre
  • Application Closing Date: 14 November 2025, 4:30 PM

Requirements

Minimum Requirements

  • Senior/Grade 12 certificate and a Diploma in Hospitality Management.
  • Two (2) to four (4) years’ experience in the food service or hospitality industry.
  • A SHE Representative Certificate will be an added advantage.
  • Basic knowledge of kitchen hygiene and safety.
  • Understanding of business administration and food service management.
  • Knowledge of menu planning, food preparation, and nutrition principles.
  • Familiarity with quality management and supply chain procedures.
  • Knowledge of sanitation standards, health and safety regulations, and inventory control techniques.
  • Ability to dish out meals professionally and maintain food presentation standards.

Key Duties and Responsibilities

  • Plan and design menus that meet diverse nutritional requirements.
  • Oversee and monitor the cleaning, maintenance, and safe use of kitchen utensils and facilities.
  • Supervise the ordering, receiving, and storage of food items such as dry goods, perishables, and dietary products.
  • Inspect kitchen and food preparation areas to ensure compliance with hygiene, safety, and sanitation standards.
  • Plan and organize special functions and catering events.
  • Maintain accurate records of stock levels, kitchen supplies, and financial transactions.
  • Train and supervise waiters and kitchen support staff.
  • Assist in the preparation and serving of meals, ensuring food quality and portion control.

Note

  • Preference may be given to candidates residing within the Gauteng Province.

Method of Application

Interested and qualified candidates should apply through the Department of Water and Sanitation’s official recruitment portal.

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