Food & Beverage Assistant (All Rounder) Jobs

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  • Full Time
  • Johannesburg, South Africa

Radisson Hotel Group

Radisson Hotel Group is one of the world’s largest hotel groups. It has nine unique hotel brands and more than 1,400 hotels in operation and development across 120 countries. The company’s service philosophy is “Every Moment Matters.”

The portfolio includes Radisson Collection, Radisson Blu, Radisson, Radisson RED, and Radisson Individuals.

Food & Beverage Assistant (All Rounder)

  • Job Type Full Time
  • Qualification Bachelors
  • Experience
  • Location Gauteng
  • City Johannesburg
  • Job Field Catering / Confectionery

Job Description

Do you love providing top-class service and enjoy the art of food and beverage? Join us at Radisson Hotel Group to make every moment special for our guests.

We are looking for a Food & Beverage Assistant to join our lively team. We seek people with strong character, skills, and a passion for creating great experiences. We value a positive mindset: anticipating guest needs, supporting your team, and delivering memorable moments.

As a Food & Beverage Assistant, you will bring high-level hospitality, focus on customers, and a real passion for improving dining experiences to our food and beverage team. Your dedication to making guests happy will make you a key part of our group.

  • Help run the food and beverage department smoothly, ensuring all guest services meet the highest standards.
  • Work in a team to maximize guest satisfaction and comfort, responding quickly and positively to inquiries.
  • Take ownership of your duties and complete them on time and professionally.
  • Support departmental goals and hotel targets to achieve success.
  • Work closely with your supervisor to control costs and inventory, and maintain high productivity and performance.
  • Build strong working relationships and promote the company’s culture and values.
  • Follow all laws and best practices, preparing for audits and following up as needed.

Qualifications

  • Experience in food and beverage service is helpful but not required.
  • Hands-on attitude with a positive, can-do work style.
  • Strong commitment to excellent guest service and passion for hospitality.
  • Ability to solve problems creatively and take responsibility for your tasks.
  • Personal integrity and the drive to excel in a demanding environment.
  • Experience using IT systems on different platforms.
  • Good communication skills.

Method of Application

Interested and qualified candidates should apply through the company’s career portal.

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