
Marriott International
Assistant Food & Beverage Manager
Marriott International, Inc.
Global hospitality leader operating 6,000+ properties across 122 countries. Family-run business headquartered in Bethesda, Maryland since 1927.
Position Overview
- đź“… Type: Full Time
- 🎓 Requirements: Bachelor’s Degree/Matric + 2-3 years F&B experience
- 📍 Location: Cape Town, Western Cape
- 🏨 Department: Hospitality/Restaurant Operations
Key Responsibilities
- Lead daily food & beverage operations
- Maintain quality standards and financial targets
- Resolve guest concerns promptly
- Supervise staff training and development
- Ensure compliance with health/safety regulations
Candidate Requirements
Education:
- Option 1: High school diploma + 3 years experience
- Option 2: Hospitality degree + 2 years experience
Essential Skills:
- Proven leadership abilities
- Excellent problem-solving skills
- Strong customer service orientation
- Financial management competence
Performance Expectations
- Maintain service standards during peak periods
- Implement effective staff motivation strategies
- Manage inventory control systems
- Drive continuous operational improvements
⚠️ Application Note:
This position requires:
- Flexible schedule availability
- Physical stamina for extended standing
- Valid work authorization for South Africa
Application Process:
Qualified candidates should apply directly through Marriott’s career portal. Only shortlisted applicants will be contacted.
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