• Full Time
  • Cape Town, South Africa

Marriott International

Assistant Food & Beverage Manager

Marriott International, Inc.

Global hospitality leader operating 6,000+ properties across 122 countries. Family-run business headquartered in Bethesda, Maryland since 1927.

Position Overview

  • đź“… Type: Full Time
  • 🎓 Requirements: Bachelor’s Degree/Matric + 2-3 years F&B experience
  • 📍 Location: Cape Town, Western Cape
  • 🏨 Department: Hospitality/Restaurant Operations

Key Responsibilities

  • Lead daily food & beverage operations
  • Maintain quality standards and financial targets
  • Resolve guest concerns promptly
  • Supervise staff training and development
  • Ensure compliance with health/safety regulations

Candidate Requirements

Education:

  • Option 1: High school diploma + 3 years experience
  • Option 2: Hospitality degree + 2 years experience

Essential Skills:

  • Proven leadership abilities
  • Excellent problem-solving skills
  • Strong customer service orientation
  • Financial management competence

Performance Expectations

  • Maintain service standards during peak periods
  • Implement effective staff motivation strategies
  • Manage inventory control systems
  • Drive continuous operational improvements

⚠️ Application Note:

This position requires:

  • Flexible schedule availability
  • Physical stamina for extended standing
  • Valid work authorization for South Africa

Application Process:

Qualified candidates should apply directly through Marriott’s career portal. Only shortlisted applicants will be contacted.

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