• Full Time
  • Cape Town, South Africa

Westin Hotels & Resorts

Assistant Food & Beverage Manager

Company Overview

Westin Hotels & Resorts is dedicated to enhancing guest well-being through rejuvenating environments and exceptional hospitality experiences that help travelers feel revitalized during their stay.

Position Details

  • Employment Type: Full Time
  • Required Qualification: National Certificate
  • Experience Requirement: Minimum 3 years in 5-star hospitality
  • Location: Cape Town, Western Cape
  • Department: Hospitality / Hotel / Restaurant

Core Responsibilities

  • Manage daily F&B operations across all outlets
  • Develop service standards and operational procedures
  • Monitor cost controls and maximize profitability
  • Coordinate staff training and performance management
  • Ensure compliance with health/safety regulations
  • Manage inventory and supplier relationships
  • Handle guest relations and special events

Candidate Requirements

  • Proven leadership in upscale hospitality environments
  • Strong operational and financial management skills
  • Excellent communication and staff development abilities
  • Proficiency in MS Office applications
  • Availability for flexible schedules including weekends
  • Knowledge of industry trends and service innovations

Application Process

Qualified candidates are invited to submit applications through the Marriott International careers portal.

Note: We maintain ethical recruitment practices – no application fees required.

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