Assistant Catering Manager – Northern Suburbs Jobs

We deliver comprehensive catering solutions across all industries. Our services enable businesses to enhance efficiency through:

• Expert culinary operations management
• Cost-effective scaling solutions
• Quality dining experiences from corporate functions to large-scale events

Position: Assistant Catering Manager

Key Details

• Type: Full-Time
• Location: Northern Suburbs, Western Cape
• Experience: 5+ years in managerial roles
• Education: Culinary Degree/Diploma or National Certificate

Essential Qualifications

• Proven leadership in full facility contracts
• Strong financial analysis and operational skills
• Valid driver’s license and reliable transportation
• Expertise in food safety standards and kitchen management

Core Responsibilities

• Oversee daily kitchen operations and meal preparation
• Manage budgets, stock control, and cost optimization
• Lead staff training and performance evaluations
• Ensure compliance with health/safety regulations
• Coordinate client relations and service quality

How to Apply

Qualified candidates may submit applications through Feedem’s career portal using reference number 912637.

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