Feedem
Assistant Catering Manager – Mitchells Plain
Full Time Position | Western Cape
About Our Company
We specialize in comprehensive catering solutions for various industries, delivering professional services that allow clients to focus on their core operations while we handle their culinary needs. Our expertise spans from executive dining services to large-scale catering operations.
Job Summary
Seeking an Assistant Catering Manager to oversee kitchen operations and catering functions within a hospital environment. Maintain 5-star standards while working within budgetary requirements.
Key Requirements
- Matric certification essential
- Culinary qualification preferred
- 3-5 years experience in healthcare/hospital catering
- Proficiency in MS Office
- Strong event coordination skills
Skills & Competencies
- Financial management abilities
- Strong leadership & communication skills
- Customer service excellence
- Inventory control expertise
- Quality assurance management
Core Responsibilities
- Oversee daily kitchen operations and catering functions
- Manage event coordination from quoting to execution
- Maintain stringent quality control standards
- Monitor production costs and stock management
- Ensure compliance with company policies
- Handle client relationships and service delivery
Application Information
Closing Date: 21 September 2025
Note: We never charge fees for recruitment processes. Submit applications through the company’s official portal.
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#Assistant #Compliance #Customer Service #Management #Quality Control