Assistant Catering Manager – Johannesburg (HC) Jobs

Assistant Catering Manager – Johannesburg (HC)

Company Overview:
Tsebo Solutions Group delivers workplace management services across 28 African and Middle Eastern countries with 40,000+ employees. We combine local expertise with global standards to enhance workplace productivity and client success.

Key Responsibilities:

• Support meal production and presentation for daily service and events
• Manage food quality control and menu costing
• Handle stock management and supplier orders
• Maintain hygiene standards (HACCP & NOSA compliance)
• Conduct staff training and performance monitoring
• Complete administrative tasks and inventory checks
• Oversee operations in manager’s absence

Requirements:

• Matric certificate essential
• 2+ years supervisory experience in catering/restaurant industry
• Healthcare environment experience preferred
• Strong organizational and leadership skills

Application Note:

Interested candidates should apply through the Tsebo Solutions careers portal. No application fees required at any stage of recruitment.

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