

Empact Group
Assistant Catering Manager (Healthcare) – Queenstown
Contract Position | Eastern Cape
Company Profile
Empact Group is committed to operational excellence through sustainable practices that benefit our team, clients, partners, and community.
Important Notice: Never pay any fees for recruitment processes. Report suspicious requests immediately.
Requirements
Education & Experience:
- Bachelor’s degree in Food Service Management/Culinary Arts (Required)
- 3+ years kitchen management experience
- Proven budget management skills
- Healthcare/hospital food service experience (Mandatory)
- Special dietary requirement knowledge
- HACCP certification (Preferred)
Key Responsibilities
- Support daily kitchen operations and staff management
- Implement food production systems and quality controls
- Oversee menu development and cost management
- Ensure HSE/HACCP compliance
- Manage inventory and supplier relationships
- Coordinate patient dietary requirements
Application Process
Qualified candidates should apply through the Empact Group careers portal.
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