Tsebo Solution
Assistant Catering Manager – Business & Industry Sector
Cape Town, Western Cape | Full Time | Entry-Level Management
About Tsebo Solutions Group
As Africa and Middle East’s leading workplace management solutions provider operating in 28 countries with over 40,000 employees, we deliver productivity-enhancing solutions that drive organizational success through local expertise and global operational standards.
Role Overview
Seeking an enthusiastic Assistant Catering Manager to support daily operations in our corporate catering division. This entry-level management position requires hands-on leadership in food production and team coordination.
Core Responsibilities
- Supervise meal production and presentation standards
- Manage lunch service operations
- Assist with menu planning and cost control
- Conduct inventory management and quality checks
- Maintain HACCP and NOSA compliance
- Lead staff training programs
- Handle administrative tasks and reporting
- Oversee facility security and stock rotation
Candidate Profile
- Minimum 2 years supervisory experience in food service
- Matric certificate (Grade 12 equivalent)
- Proven track record in restaurant/catering operations
- Comprehensive food safety knowledge
- Strong leadership and organizational skills
Application Procedure
Qualified candidates are invited to submit their applications through the Tsebo Solutions career portal. Only shortlisted applicants will be contacted for interviews.
Note: Tsebo Solutions does not charge any fees during the recruitment process. Report any suspicious requests to local authorities.
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