Woodlands Dairy
2025 Dairy Processing Learnership Program
Company Overview
Woodlands Dairy, situated in the heart of Eastern Cape’s dairy region (Humansdorp), is a progressive dairy enterprise with 1,000+ team members. Established in 1995, we specialize in milk processing and packaging while maintaining strong commitments to innovation, customer service, and sustainable growth.
Program Details
Qualification Opportunity: National Certificate in Food & Beverage Handling (NQF Level 2)
Learning Modules Include:
- Milk reception & processing systems
- Food safety standards & hygiene protocols
- Cleaning procedures (CIP/COP)
- Milk composition & quality control
Candidate Requirements
- South African citizenship
- Aged 18-29 years
- Completed Matric certificate
- No prior work experience required
Program Benefits
- Practical workplace training
- Theory-based coursework
- Monthly learning allowance
- Career development in food manufacturing
Application Process
Submit your application through Woodlands Dairy’s online recruitment portal. This learnership is open for 2025 intake with opportunities in our Liquid Dairy Department.
[Note: Applications from qualified candidates meeting all requirements will receive priority consideration.]
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